by Duncan Ebata | Apr 3, 2018 | Food, Recipes
I don’t buy coconut yogurt, because I haven’t found one yet in Nova Scotia that isn’t full of thickeners or other ingredients that I don’t want to eat. I’ve made this 100% coconut yogurt recipe twice now and it’s worked quite well....
by Duncan Ebata | Sep 5, 2016 | Food, Recipes
This post is for anyone that wants to get started with making sauerkraut, kimchi, fermenting vegetables etc. It’s basically an email I sent to a friend about how to get started making ferments. I’m writing this now because I’m visiting Amade Billesberger...
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